s Pork Chops With Mushrooms, Bourbon, and Cream s   



Yields: 4 Servings

Ingredients

Mushroom Cream Sauce
2 Tablespoons Olive Oil
1 Pound Mushroom sliced
1/4 Cup Chopped Shallots
2 Large Garlic Clove chopped
1/2 Cup Dry White Wine
1 Cup Chicken Stock
1/2 Cup Whipping Cream
1/4 Cup Bourbon
1 Tablespoon Bourbon
Pork Chops
1 Large Egg
2 Tablespoons Water
4 6-7 Ounce Center-cut Pork Chops
2 Cups Fresh Bread Crumbs
3 Tablespoons Vegetable Oil
2 Tablespoons Minced Fresh Basil


 
Instructions
 MUSHROOM CREAM SAUCE:

Heat 2 Tablespoons Olive Oil in heavy, large skillet over medium heat.

Add mushrooms, shallots, and garlic and saute until mushrooms are brown, about 15 minutes.

Add wine and boil until liquid is almost reduced to glaze, about 4 minutes.

Add chicken stock, cream, and 1/4 cup Bourbon and simmer until sauce thickens, about 12 minutes. (Can be prepared 1 day ahead. Cover and refrigerate)

PORK CHOPS:

Preheat oven to 400F.

Whisk egg and 2 tablespoons water in shallow bowl.

Sprinkle both sides of pork with salt and pepper. Dip pork chops into flour, then egg mixture, then breadcrumbs, coating completely. Heat vegetable oil in large skillet over medium high heat.

Add pork chops; cook until brown, about 4 minutes per side. Transfer to baking sheet.

Bake until just white in center, about 10 minutes.

Meanwhile, bring sauce to simmer. Mix in minced basil and remaining 1 tablespoon bourbon. Season sauce to taste with salt and pepper. Divide sauce among 4 plates. Top with pork chops.

Per Serving (excluding unknown items): 435 Calories; 30g Fat (72.0% calories from fat); 7g Protein; 20g Carbohydrate; 2g Dietary Fiber; 88mg Cholesterol; 691mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 Vegetable; 0 Non-Fat Milk; 6 Fat.

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Bon Appetit - November 1997 - pg 37-38

Cuisine :       

Main Ingredient :  

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Nutrition Facts
Serving Size: 1 serving
Servings Per Recipe: 4
Amount Per Serving
Calories:  0
Calories from fat: n/a

% Daily Value*
Total Fat   0g 0%
     Saturated Fat  0g 0%
Cholesterol   0mg 0%
Sodium   0mg 0%
Total Carbo    0g 0%
     Dietary Fiber   0g 0%
     Sugars    0g  
Protein   0g  
Vitamin A       0% Vitamin C     0%
Calcium         0% Iron      0%
*Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending upon your caloric intake.

Note:  The numbers in this chart are derived directly from data entered by you, the user.  Their accuracy critically depends upon proper linking of ingredient items to USDA ingredient elements.  Use at your own risk; we take no responsibility for their accuracy.  Consumers with medical issues should always consult a licensed nutritionist.